Showing posts with label Beans. Show all posts
Showing posts with label Beans. Show all posts

Saturday, June 5, 2010

Week 3

Monday: Penne a la Betsy (Shrimp Penne) with garlic bread and salad



Tuesday: Ham, Swiss cheese, and asparagus frittata with leftover garlic bread and salad



Wednesday: Black Bean Soup with sour cream, limes, cilantro, avocado, and cilantro lime rice



Thursday: Cheesy chicken enchiladas with leftovers from Wednesday night



Friday: homemade pizza night